~Kit Kat Krackle Kookies!

Sooo, I was gonna make those adorable Crackle Cookies that are literally Ev-Ry-Where right now, but I couldn’t stand the thought of a naked crack (Oh STOP IT!..LOL)!  ;)

In my opinion those cracks needed to be stuffed with just a little sumthin’- sumthin’.  Hmm..Glaze, I wondered?  No..cuz then you wouldn’t even see the adorable cracks..lol!  What about Sprinkles, I thought to myself?!  Again..not crack friendly.  Then..like an angel guiding my eyes to the light, I glanced over at my daughter’s candy stash.

Ahh- haaah~there they were, only the best candy-bars EVER..Kit Kats!!  I hope she forgives me for ‘borrowing’ them..LOL!

Heck, even if the Kit Kat’s covered up those cracks..they’re Kit Kat’s so they can totally get away with it, right?!  ..RIGHT!  :)

These cookies stay chewy and soft, and the Kit Kats add an incredible crispy crunch..like only a Kit Kat can do!

The Kit Kats totally knew what to do, and stayed perfectly suspended in all of that cakey cookie goodness!  These cake mix cookies couldn’t be easier..getchyasome!  :)

What you’ll need for 16-20 Kit Kat Krackles:

1 Box of White cake Mix

2 eggs

6 tbsp. Melted & Cooled Butter

4 regular sized Kit Kat bars

1/2 Cup Powdered Sugar

Directions:

Coarsely chop the Kit Kats..eat a few!  ;)

In a medium bowl mix the cake mix, eggs, butter to combine!

Gently fold in the chopped Kit Kats!

Grab about a tbsp. worth of the dough and roll it into a ball..drop it into the sugar and roll it around to coat evenly!

Place them onto a parchment lined baking sheet about 2″ apart, and bake them at 350 degrees, until the tops are cracked and slightly golden.  Grab a few while they’re warm..and have a glass of cold milk handy! :)

The middles will stay chewy and beyond delicious!  Each crackle holds the Kit Kats nice and snug!

Each bite is Krazy good!  ~Enjoy!  :)

11 Comments

  1. You will have to be my workout partner forever!!!!!

    Reply
    • Deal..haha!

      Reply
  2. Do you think this would work with Twix bars or Rolos?

    Reply
    • Hi Susan! They will totally work, but you might need to send me some just so I can be absolutely positive..LOL! ;)

      Reply
  3. Oh I must make these. Thanks for sharing.

    Reply
  4. These are soooo good! I used a yellow cake mix cause it’s all I had but still came out great!

    Reply
    • YAY! SO happy you enjoyed them! :)

      Reply
  5. There must be a special place in heaven for someone who creates a recipe using Kit Kats!!!
    My trainer might want to speak with you though. :-)

    Reply
  6. Please tell me how long to cook. Until they are golden brown is not enough direction for me. Please give me minutes.

    Reply
  7. These look so good! Is there a way to just print the recipe? Maybe I missed it, but I can’t find a print button. Also, how long approximately should they be baked? Thanks for your help.

    Reply
    • Print/PDF is diwn at the bottom of the post..you can also delete pics and text you may not want to print. Bake them 12-15 minutes…until crackled. :)

      Reply

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