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This is just an easy, fun and DELICIOUS little homemade snack to jazz up those typical and boring Chips that we all know and um…LOVE!  🙂

Crisp, sweet and super cinnamony…each of these Churro Chips will make you feel like you’re at a State Fair, and totally leave you wanting more.  You can dip them into some of my>>  Caramel Cheesecake Dip…or enjoy them with some of my >>Fruit Salsa!!

OR this AMAZING>>  “Caramel Cream Cheese  Dip”!

~But really…you won’t need anything but your 2 hands to get them into your mouth…preferably nice and warm!

~Do it!  🙂

What you’ll need for a huge pile of Chips:

10-8″ Flour Tortillas

Oil for frying..I used Canola

1 cup or more of Cinnamon/Sugar!  Any ratio you like!

Directions:

Slice the Tortillas into 8 even triangles…

Fry them up in small batches and drain them on paper towel to cool a little…

While they’re still a bit warm, toss them in the Cinnamon/Sugar.  Get them coated very well…

Pile them up..and start dipping, and crunching away!  ~Enjoy! 🙂

 

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