Category Archives: fleur de sel

~Salted Rolo Babycakes!

Let’s take the “Salted Caramel” epidemic to another level shall we..with a salted ROLO, why not..right?!    I baked up some mini cupcakes (not much bigger than a ROLO) by using a box of regular White Cake Mix and a mini cupcake pan. Simply place a ROLO on top of each cupcake when they’re finishedContinue Reading