Comments on: ~Grilled Cheese Pull-Apart Rolls!

By: Kid Made Grill Cheese Biscuits – Children and Families to Grow Through Play

Thu, 19 Oct 2017 03:53:57 +0000

[…] make some delicious “grilled” cheese biscuits. I found the idea on Pinterest from OhBiteIt blog. We modified the recipe though. She called for one stick of melted butter which was not […]

By: Kid Made Grill Cheese Biscuits | Children and Families to Grow Through Play

Kid Made Grill Cheese Biscuits | Children and Families to Grow Through Play — Sun, 24 Sep 2017 15:36:31 +0000

[…] make some delicious “grilled” cheese biscuits. I found the idea on Pinterest from OhBiteIt blog. We modified the recipe though. She called for one stick of melted butter which was not […]

By: 30+ the BEST Football Party Food - Kitchen Fun With My 3 Sons

30+ the BEST Football Party Food - Kitchen Fun With My 3 Sons — Tue, 18 Apr 2017 21:02:13 +0000

[…] Grilled Cheese Pull-Apart Bread from Oh Bite It… […]

By: Cassie

Cassie — Sat, 01 Oct 2016 00:44:50 +0000

These are a family favorite of ours. Try not to make them often cause I gain a pound just thinking about them. Shared on my blog and let them back here for the directions. Thanks! http://collectorofrecipes.com/?p=406

By: Grilled Cheese Pull-Apart Rolls | Collector of Recipes

Grilled Cheese Pull-Apart Rolls | Collector of Recipes — Sun, 07 Aug 2016 13:58:26 +0000

[…] For directions, visit Oh Bite It! […]

By: Taletta

Taletta — Sun, 05 Jun 2016 16:04:00 +0000

Sounds good, I do something along those lines. I make sausage gravy and chill it until it is kinda solid, then wrap the a biscuit around a spoonful. Bake the biscuits for 12 min. I then cook some hashbrowns until brown and crispy and put on top, then top with whole eggs. Cove and bake another 12-15 min., uncover top with more gravy and sprinkle with cheese. Return to the over just until cheese is meltie. yum um

By: Bev

Bev — Sat, 04 Jun 2016 17:23:22 +0000

These look really good and they have given me a starting point to try making cheeseburger monkey bread. I’m going to try frying some hamburger and stuffed the biscuits with cheese, hamburg and some dill pickle to see how that comes out. Then make a sauce out of mustard, ketchup and mayo to dip them in. How does that sound?

By: Delicious Pull-Apart Recipes

Delicious Pull-Apart Recipes — Thu, 28 Apr 2016 11:39:56 +0000

[…] Recipe: Oh, Bite it! […]

By: Amy

Amy — Sun, 25 Oct 2015 22:53:25 +0000

In reply to Fern. YAY & YUM! :)

By: Fern

Fern — Sun, 25 Oct 2015 22:08:52 +0000

OMG- I just made these and they are sooooo good. I tried a few different cheeses. I did the velveeta a definite favorite. I also did some with velveeta and ham. Then to be totally diffrent i did some with just Brie and then some with Brie and sliced apple on it.Next time i might add a little cinnamon to the apple. I think that with some white wine sounds yum.Anyway great recipe. Oh one more thing, I used just one can of the Grand buttermilk biscuits and divided each biscuit into two pieces. It worked well.