Comments on: ~Pizza Pot Pie!

By: Megan

Megan — Fri, 27 Aug 2021 16:25:25 +0000

This is a great recipe! I made it exactly as written and next time I’m going to tweak it a tad. I think half of the cream cheese would be plenty. I would replace that with pizza sauce. I would also add sliced mushrooms. This was very tasty and my entire family loved it!

By: ohbiteit

ohbiteit — Thu, 29 Oct 2020 13:56:07 +0000

In reply to heritagekitchen. I haven't tried it, but I think that would be just fine~ :)

By: heritagekitchen

heritagekitchen — Wed, 28 Oct 2020 00:10:38 +0000

can you freeze this and cook it another day?

By: Jen

Jen — Tue, 25 Sep 2018 19:20:52 +0000

In reply to Carol. Ricotta..Yes, that's exactly what's missing from this recipe.

By: РќРµ РѕРїСЂРµРґРµР»РµРЅРѕ

РќРµ РѕРїСЂРµРґРµР»РµРЅРѕ — Wed, 28 Feb 2018 21:12:05 +0000

Gently pull and stretch the pizza dough into a 10-inch circle and place it over the ramekin, leaving a 2-inch overhang all around.

By: ohbiteit

ohbiteit — Sat, 31 Dec 2016 20:11:23 +0000

In reply to Mara. Perfect! :)

By: Mara

Mara — Fri, 30 Dec 2016 19:38:47 +0000

In reply to Krista. What about pizza sauce instead of tomatoes?

By: Kim michon

Kim michon — Sun, 16 Oct 2016 15:30:53 +0000

In reply to Nateru. Will you move on somewhere, we're talking about recipes, not your insecurities

By: Alicia B

Alicia B — Thu, 21 Jul 2016 10:58:52 +0000

In reply to Shirl B.. Lmao! I just got a visual. My kinda gal!

By: Julia

Julia — Tue, 10 May 2016 08:03:41 +0000

Matt Penton