Comments on: ~Whiskey Crisp! https://www.ohbiteit.com/2013/10/whiskey-crisp.html?utm_source=rss&utm_medium=rss&utm_campaign=whiskey-crisp A full sink is the sign of a great day Tue, 06 Dec 2016 20:03:21 +0000 hourly 1 By: Amy https://www.ohbiteit.com/2013/10/whiskey-crisp.html/comment-page-1#comment-106074 Fri, 23 May 2014 01:53:53 +0000 http://www.ohbiteit.com/?p=11064#comment-106074 In reply to Jincy.

YEP~ sounds great!!

]]> By: Jincy https://www.ohbiteit.com/2013/10/whiskey-crisp.html/comment-page-1#comment-106073 Thu, 22 May 2014 19:03:49 +0000 http://www.ohbiteit.com/?p=11064#comment-106073 Unfortunately, I’m allergic to apples…could I sub in any other canned pie filling and follow the recipe? I figure I can but wondered if you had any expert advice on what would work best 😉

]]> By: Amy https://www.ohbiteit.com/2013/10/whiskey-crisp.html/comment-page-1#comment-106072 Sat, 19 Oct 2013 17:12:15 +0000 http://www.ohbiteit.com/?p=11064#comment-106072 In reply to Kristal.

Just leave the alcohol out~ 🙂

]]> By: Kristal https://www.ohbiteit.com/2013/10/whiskey-crisp.html/comment-page-1#comment-106071 Sat, 19 Oct 2013 15:28:43 +0000 http://www.ohbiteit.com/?p=11064#comment-106071 This idea is yummy. I can’t stand the taste of alcohol. Can you use anything else to make this? I am looking for a really good crisp that makes the topping chewy and carmeled.

]]> By: kori z. https://www.ohbiteit.com/2013/10/whiskey-crisp.html/comment-page-1#comment-106070 Sat, 19 Oct 2013 03:40:42 +0000 http://www.ohbiteit.com/?p=11064#comment-106070 Wow this looks amazing thank you for posting this recipe!

]]> By: susan https://www.ohbiteit.com/2013/10/whiskey-crisp.html/comment-page-1#comment-106069 Fri, 11 Oct 2013 16:13:55 +0000 http://www.ohbiteit.com/?p=11064#comment-106069 This is the best looking fall dessert I’ve seen…can’t wait to get home and get into my whiskey stash!..ah..for baking, that is!

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