Comments on: ~Biscuits & Gravy Casserole!

By: ohbiteit

ohbiteit — Mon, 16 Sep 2019 19:56:25 +0000

In reply to Kynthia. I agree 100% :)

By: Kynthia

Kynthia — Sun, 15 Sep 2019 23:24:58 +0000

Uuuhhhh, just a thought, drain the sausage before adding it to the gravy. That is far too much fat in a meal, unless you live at the North Pole on a daily basis, drain the fat first.

By: Christa

Christa — Mon, 12 Feb 2018 03:40:35 +0000

In reply to Carol Meyer. Wow your recipe sounds so much better, thank you!

By: Joanne

Joanne — Sun, 29 Oct 2017 16:49:03 +0000

Trying this, but adding cheese and bacon and extra gravy

By: Barbara

Barbara — Fri, 29 Sep 2017 01:07:46 +0000

This dish was so easy to make and everyone loved it. This is a keeper and I am sharing it with all of my friends especially grandmothers.

By: Wilmajyager

Wilmajyager — Sun, 23 Jul 2017 19:39:57 +0000

This looks good but not enough gravy for me. Looks like you just put a little drizzle of gravy on the biscuit! I wouldn’t call this biscuits and gravy!

By: BJ Sullivan

BJ Sullivan — Thu, 01 Jun 2017 21:35:51 +0000

only thing I would change is add fried taters on the bottom and make extra gravy to be poured over top as it is served…

By: Recipes that will blow your mind!

Recipes that will blow your mind! — Sun, 21 May 2017 17:25:42 +0000

[…] RECIPE-> BISCUITS & GRAVY CASSEROLE! […]

By: Maria's Mixing Bowl | Biscuits & Gravy Casserole

Maria's Mixing Bowl | Biscuits & Gravy Casserole — Sun, 14 May 2017 19:28:40 +0000

[…] RECIPE HERE=> http://www.ohbiteit.com/2014/03/biscuits-gravy-casserole.html […]

By: Ramona Bryant

Ramona Bryant — Thu, 14 Aug 2014 20:08:00 +0000

I Have made this for many yrs I make the biscuits ,gravy and cook the sausage or bacon or what ever you like even corned beef hash ..Its ease to make from scratch I don’t make it very often anymore because it will for sure make you gain weight