Comments on: ~Snickerdoodle Milky Muffins!

By: Stephanie

Stephanie — Mon, 12 Sep 2016 21:48:45 +0000

You say butter, but Isn’t Imperial a margarine and if so, do they taste different either way?

By: Amy

Amy — Sun, 28 Feb 2016 13:29:37 +0000

In reply to Amie. I think that would be fine :)

By: Amie

Amie — Sun, 28 Feb 2016 03:55:38 +0000

Could you use regular biscuit dough instead of the flaky layer? Trying to avoid a trip to the store!

By: SimpleTalk: Delicious Breakfast Recipes | BeeSoSimple

SimpleTalk: Delicious Breakfast Recipes | BeeSoSimple — Sun, 17 May 2015 14:57:28 +0000

[…] Snickerdoodle Milky Muffins […]

By: Devan

Devan — Sat, 18 Oct 2014 20:46:00 +0000

Made these this morning and they were quite delicious! Thanks for sharing!!!

By: Amy

Amy — Tue, 02 Sep 2014 04:13:36 +0000

In reply to Megan. They're best fresh..but let me know! :)

By: Megan

Megan — Tue, 02 Sep 2014 02:28:48 +0000

I can’t wait to make these! Do you think it would be ok to prepare these the night before and bake in the morning?

By: Danny

Danny — Wed, 27 Aug 2014 19:07:19 +0000

Me and my mother made these at work and they are very amazingly delicious!!! They turned out better then we thought cause we never made them before. And the pie cookies are my favourite