Oh my WOW!  I’m not sure if there’s anything quite as comforting as biscuits & gravy, other than maybe buttered biscuits & gravy with tons of little gravy boats built right inside the entire biscuit!  Yeah, that’s right!!  Every bite is bursting with gravy goodness thanks to the ‘waffle effect’!

“Waffle Effect” meaning:  When deliciousness gets trapped inside each square, making every bite better than the last!  🙂


I could tell you how easy and impressive these are to make and serve.  I could tell you that I think a waffle iron makes better biscuits than it does waffles.  I could totally tell you that when the thick, creamy, peppered sausage gravy fills up all of the built-in gravy boats squares, they reach flavor levels that no other biscuits & gravy have ever seen…lol!    But I won’t tell you any of those things, nope..I won’t!  😉

I’m only going to say..try these!  It’s the weekend, why not quietly make these for yourself wake the family up with the smell of biscuit waffles and gravy?!

You may want to do it like this..

OR for sure like this…  🙂



What you’ll need:

1 pkg. Pillsbury Grands Biscuits

1 pkg. Jimmy Dean Sausage

1 packet of Country Gravy Mix

Pepper & butter..optional, but necessary for me!  🙂



In a medium sauce pan brown the sausage until it’s fully cooked

Sprinkle in the gravy packet and add the required amount of liquid that it calls for..stir well to remove any lumps and combine!

Pepper that baby up!

Keep it warm and set aside!


For the Waffle Biscuits:

Spray the waffle iron with some non-stick spray!





Add the biscuits directly to the waffle iron and let them cook for about 3 minutes..or until they’re golden.

Add the warm gravy right on top of the biscuit waffles and dig in!  Feel free to gently lay a perfectly fried egg on top just to make them even more awesome!  ~Enjoy! 😉

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