Sometimes I’m just left with no choice but to go over the top! I can’t look at Burgers time after time and not want to jazz them up, especially the typical homemade variety!
And what better way to jazz anything up, than with Sausage and Gravy, and lots of Pepper, and Flaky Biscuits..and all resting gently on a juicy Hamburger?! These are Heaven I tell you! If you love Biscuits and Gravy..if you love a thick, juicy Burger..you will double love these babies! Make it SUPER special with a fried Egg on top…Oh yeahh!
~Napkins mandatory~~Forks optional!
What you’ll need for 4 Burgers:
1 roll of Pillsbury grands Flaky Layers Biscuits
1.5 lbs. of Ground beef shaped into patties
1/2 lb. Sausage..browned and cooked through
1 packet of White Gravy (Country Gravy) Powder..as prepared per pkg. directions
Pepper..to taste, but it’s SO good!
Bake up the Biscuits and set them aside.
Brown the Sausage and Cooke the Burgers.
Make the Gravy and add in the cooked Sausage, and Pepper.
Now just assemble the Burgers on a Biscuit Bun..top them with scoops of Gravy and Dig in! ~Enjoy! 🙂
Dude, you had me at the title. But, once I read the recipe, my grandmother rolled over in her grave! If your gonna serve gravy, gotta be homemade! It will taste better and not hard to make. Biscuits aren’t hard to make either. This recipe is not going to fill any sink in my house. Come on!
I understand! I offer ideas and techniques, feel free to upgrade to a homemade version. 🙂
I have to say, though, that the idea is awesome. I have been looking at other posts and I don’t know where you come up with all the ideas, but they are GREAT! Thanks for the site!
matt is right, homemade biscuts and homemade gravy are easy to make and ohhhh soooo good
Sounds good. Homemade is good but hey sometime short cuts are easier.
HOME MADE BISCUITS AND GRAVY///////// NO,NO, STORE BOUGHT
Needs a fried egg too.
Eggs & burgers are great, would need a larger home made biscuit for more gravy.
I’ve been perusing your site and find it very interesting from a certain point of view.
As a single guy with limited cooking ability using a store bought biscuit and a gravy pouch is perfect for me. I’d be less likely to try something like this if I had to home make every single ingredient.