Okay, it’s becoming clear to me that I’m in the middle of a raging “Puppy” obsession right now!! Not just for this puppy (which is in the process of getting “potty trained”..ugh) ..I’m. SO. Tired!
I’ve also been obsessed over the sweet, sticky, crispy variety of Puppies too! These super-easy, perfect puffy puppies take breakfast to a whole new level…and their crying won’t keep you up at night..LOL!
Every bite is a mini Apple Fritter-Pancake experience! Crispy on the outside, moist, tender & fluffy on the inside. They’re totally filled with cinnamony, apple pie-ish decadence. Every burst of warm, gooey apple suspended throughout each puffy pancake puppy will make your ordinary morning EXTRA-ordinary! You won’t believe this is ‘breakfast’! ~Happy Sunday!
Thennn..when you plunge them deep into some warm melted Maple Cinnamon Butter, you’ll be taken to a new level of pancake happiness! You just might moan and groan out loud..so be prepared!
They’re that good!
Go make some now..go, go! :)
What you’ll need for a nice pile of Puppies:
1 Cup of Pancake mix
2 tbsp. Water (approx.)
3/4 Cup Apple Pie Filling
1 tsp. All Spice
3 tbsp. Butter
1 tsp. Cinnamon
1 tsp. Maple Syrup
Oil for frying
In a medium bowl add the Pancake Mix, Water, Pie Filling & All Spice
Work it into a dough, smearing the Apple Pie Filling slices into the dough with the back of your spoon. It should be a very thick batter…
Heat the oil in a medium pan/pot and drop in tablespoon sized dollops of the batter…
Fry up both sides evenly. Drain & Cool!
While they’re cooling make the Melted Cinnamon Maple Butter!! ~Ooo yeah!
Simply melt the butter and Cinnamon together (I used a microwave)..and then drizzle in the Maple Syrup..stir it up!
That’s it!! Now you’re ready to serve up a warm plate of Apple Fritter Pancake Puppies!
Plunge a Puppy into that buttery perfection, grab a fork and take a sweet, fluffy, buttery bite!
Or forget the fork..just grab that puppy & have at it! ~Enjoy!